Luncheon Specials
Served Daily until 3:30 PM
*All dishes come with appetizer and soup of the day*
*Stir-fry and curry come with white or brown rice*
Tofu or Chicken or Vegie $8.95
Beef or Pork $9.95
Shrimp or Scallop or Calamari or Mussel $10.95
Combo Meat / Combo Seafood $11.95/$12.95
L1. ROASTED PEANUT
Mushroom, carrots, water chestnut, onion & scallion in brown sauce
L2.SPICY BAMBOO,
Bamboo shoots, bell peppers, string bean, onion, & basil leave in hot sauce
L3. STAR GINGER
Fresh mushroom, onion, tomatoes in Thai ginger sauce
L4. THAI FRIED RICE
Broccoli, string bean, pineapple, carrots, onion, & scallion
L5. FAMOUS PAD THAI
Rice noodle with egg, bean sprouts, scallions, sprinkled with ground peanut in pad Thai sauce
L6. RED CURRY,
Red bell pepper, basil leave, carrot, tomato, bamboo shoot, pineapple
L7. VERANDA LOMEIN
Stir-fried soft yellow noodles with snow peas, cabbage, carrots, bell peppers
L8. HOT BASIL LEAVE,
Fresh mushroom, bell peppers, onions, bamboo, scallion & basil leave
L9. DRUNKEN NOODLE ,
Combination of vegetables pan fried with flat rice noodles in drunken sauce
L10. PAN FRIED RICE NOODLE
Wide flat rice noodle pan fried with mixed vegetables and brown sauce
L11. MASAMAN CURRY,
Pineapple, onion, potato, carrot, bamboo shoot, basil leave, chopped peanut
L12. IN GARLIC SAUCE
Carrots, snow peas, fresh mushroom in garlic sauce over a bed of spinach
L13. SWEET & SOUR SAUCE
Tomatoes, carrots, pineapple, water chestnut, snow peas, red bell peppers & onions
L14. GARDEN FRESH BROCCOLI
Broccoli, carrots & scallion in Thailand style sauce
L15. THAI CASHEW NUT
Cashew nuts, pineapple, water chestnut, green pepper, mushroom, carrot, onion, oyster sauce
L16. LEMONGRASS SAUCE,
Sauteed with onion, mushroom, snow peas, bell pepper, in lemongrass sauce
L17. ORANGE CHICKEN
Breaded chunks of chicken, deep fried then sauteed with broccoli, carrots, snow peas, red bell pepper, onion & scallion in sweet & sour sauce
L18. PEPPER STEAK,
Sliced steak with red & green bell peppers, onion & scallion w/ Thai steak sauce